Paneer Chatpata brings chaat‑like zing to a hearty paneer stir‑fry. Golden‑seared paneer cubes are tossed with onions and capsicum in a lively masala of tomatoes, ginger‑garlic, green chilies, and a generous hit of chaat masala and lemon. The result is a bright, tangy‑spicy dish with a clingy masala that’s perfect as a standalone starter or as a semi‑dry curry with roti/naan. Finished with fresh coriander and optional ginger juliennes for aroma and bite.

Taste profile: tangy, medium‑spicy, savory with chaat masala brightness and lemony finish.
Texture: paneer crisp‑edged yet soft; peppers and onions stay crisp‑tender; masala thick and clingy.
Ideal for: starters, party platters, or a bold vegetarian main.
Serving suggestion: garnish with coriander, squeeze lemon, and sprinkle extra chaat masala.

What You Get

Single‑serve portion of Paneer Chatpata (semi‑dry/dry style).

Key Highlights

Street‑style flavors with chaat masala and lemon.
Semi‑dry masala—no heavy cream.
Balanced heat; customizable.
Made fresh to order; packed hot.

Ingredients

Paneer, onion, capsicum, tomatoes, green chilies, ginger‑garlic.
Spices: turmeric, Kashmiri/red chili, coriander powder, cumin powder, garam masala, chaat masala, amchur (dry mango) or lemon juice, salt, pinch of sugar (optional), kasuri methi (optional).
Oil/ghee as needed; fresh coriander to finish.