Paneer Chatpata brings chaat‑like zing to a hearty paneer stir‑fry. Golden‑seared paneer cubes are tossed with onions and capsicum in a lively masala of tomatoes, ginger‑garlic, green chilies, and a generous hit of chaat masala and lemon. The result is a bright, tangy‑spicy dish with a clingy masala that’s perfect as a standalone starter or as a semi‑dry curry with roti/naan. Finished with fresh coriander and optional ginger juliennes for aroma and bite.
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Taste profile: tangy, medium‑spicy, savory with chaat masala brightness and lemony finish.
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Texture: paneer crisp‑edged yet soft; peppers and onions stay crisp‑tender; masala thick and clingy.
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Ideal for: starters, party platters, or a bold vegetarian main.
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Serving suggestion: garnish with coriander, squeeze lemon, and sprinkle extra chaat masala.
What You Get
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Single‑serve portion of Paneer Chatpata (semi‑dry/dry style).
Key Highlights
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Street‑style flavors with chaat masala and lemon.
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Semi‑dry masala—no heavy cream.
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Balanced heat; customizable.
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Made fresh to order; packed hot.
Ingredients
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Paneer, onion, capsicum, tomatoes, green chilies, ginger‑garlic.
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Spices: turmeric, Kashmiri/red chili, coriander powder, cumin powder, garam masala, chaat masala, amchur (dry mango) or lemon juice, salt, pinch of sugar (optional), kasuri methi (optional).
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Oil/ghee as needed; fresh coriander to finish.
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